Teaching students to develop a love of healthy, nourishing food has never been more challenging. As teachers and coaches, we are up against a tidal wave of conflicting information from influencers, online forums, and other well intentioned, but ill-informed adults. In this session, we’ll go through the latest in resources and strategies for designing an engaging nutrition unit. Focus will be on lessons that transfer through a variety of cultural contexts, and put an emphasis on the benefits of healthy eating, rather than numbers and fear.